Pig farmers in Germany are increasing pressure on the federal government, demanding immediate support measures in the face of a deep crisis in the sector. The agricultural sector is grappling with a combination of problems, including drastically low purchase prices, high production costs, and the threat of infectious diseases. The lack of concrete decisions from politicians is met with growing frustration from producers who fear for the future of their farms. Meetings with representatives from the Ministry of Agriculture are planned in the coming days.

Crisis of Low Purchase Prices

Pig farmers are struggling with catastrophically low purchase prices that do not cover production costs. Prices per kilogram of live weight have fallen to levels that make profitable production impossible for many farms. The situation is particularly severe for medium and small farms, whose profit margins are the thinnest.

Rising Production Costs

Rising prices for feed, energy, and fertilizers significantly burden farm budgets. These costs remain high while revenues from animal sales are declining. This disproportion leads to serious liquidity problems and threatens bankruptcy for many businesses.

Pressure from Infectious Diseases

The sector has serious concerns related to the risk of outbreaks of infectious diseases, such as African Swine Fever (ASF). A potential disease outbreak could lead to drastic trade restrictions and the closure of export markets, further deepening the crisis. Farmers are calling for increased funding for biosecurity.

Demands on the Government

Farmers' representatives are demanding a concrete aid package from the federal government. The demands include direct compensatory payments for producers, tax relief, and easier access to loans. They criticize the authorities' sluggishness in responding to the situation in the sector.

Pig farmers in Germany are in a deep economic crisis that threatens the existence of many farms. Operating on the premise that this sector is a key component of German agriculture and food security, industry representatives are intensively pressuring the federal government, demanding urgent support. The central problem is the drastically low purchase prices for pigs, which have remained at levels that do not even cover basic production costs for a long time. This market imbalance results from a complex mix of factors, including an oversupply of pork on the European market, high competition from cheaper producers in other European Union member states, and changing consumer preferences. The German pig farming sector has a long tradition and is one of the largest in Europe, with annual production counted in millions of animals. For decades, it has relied on specialized, often family-run farms that must contend with cyclical overproduction crises and price fluctuations. The European Union's agricultural policy, including the Common Agricultural Policy (CAP), plays a key role in shaping the economic conditions for farmers. In addition to low prices, there are rapidly rising production costs. Prices for basic feed ingredients, such as grains and oilseed meals, remain high, directly impacting the profitability of farming. Equally burdensome are the costs of electricity and gas, necessary for heating pigsties and operating infrastructure. Many farmers point out that these rising expenses, combined with declining revenues, create a deadly financial trap. In response to this situation, organizations representing farmers, including the German Farmers' Association (Deutscher Bauernverband), have formulated specific demands directed at the Federal Ministry of Food and Agriculture. The demands include the introduction of direct compensatory payments to mitigate the effects of low prices and the establishment of special loan programs with preferential terms for farms in difficult situations. Furthermore, farmers are calling for tax relief and simplification of the bureaucracy associated with receiving EU subsidies. Another serious concern hanging over the entire sector like a sword of Damocles is the threat of African Swine Fever (ASF). This disease, fatal to pigs, has been present in the wild boar population in some regions of Eastern Europe for several years. Its entry into commercial farms in Germany would trigger an immediate ban on pork exports to many non-EU countries, including key Asian markets, leading to financial disaster. Farmers are therefore demanding increased state funding for biosecurity, i.e., preventive measures aimed at keeping the virus out of farms, and for the event of having to cull and dispose of infected herds. „Die Politiker müssen endlich begreifen, dass die Zeit für Erklärungen und leere Versprechungen vorbei ist. Wir brauchen konkrete Taten, denn in einer oder zwei Wochen könnte es für Hunderte von Familienbetrieben bereits zu spät sein.” (Politicians must finally understand that the time for explanations and empty promises is over. We need concrete actions, because in one or two weeks it might already be too late for hundreds of family businesses.) — Jörg Meyer, Chairman of the Pig Farmers' Association Tension in the sector is rising, and the lack of a swift and decisive response from the authorities in Berlin could have far-reaching consequences. Many analysts point out that the collapse of German pig farming would not only hit the regional economy, particularly in states such as Lower Saxony or North Rhine-Westphalia, which are its strongholds, but would also shake Germany's position as a leading pork exporter in the European Union. The collapse of medium-sized farms could lead to further concentration of production in the hands of large conglomerates, which contradicts the EU policy of supporting sustainable, family-run agriculture. In the coming days, meetings between farmers' representatives and the Minister of Agriculture are planned, during which final, urgent demands are to be presented. The outcome of these negotiations will decide the future of thousands of jobs and the security of pork supplies to the German market.

Mentioned People

  • Jörg Meyer — Chairman of the pig farmers' association, speaking on behalf of producers.